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New Zealand Certificate in Baking - Level 3 - Palmerston North
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| Programme Code |
PNZCB3 |
| Method |
Full time only |
| Further Details |
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| Purpose |
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The programme aims to provide students with the skills and knowledge to prepare and cook baked and pastry items at an introductory level in a commercial environment, using a range of basic preparation, baking and finishing techniques
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| Content |
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The programme has four modules included - breads and doughs, pastry products, cakes and sponges, and bakery small goods
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| Resources |
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No Resource is available.
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| Qualification Structure |
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Points |
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New Zealand Certificate in Baking - Level 3 - Palmerston North
(NZ Cert in Baking)
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60.00 |
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| Application Details |
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No application information is available.
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